| Saturday, September 23, 2006 |
| Homemade Hot Pockets |
I use my Homemade Yeast Rolls recipe and instead of making them into rolls, I flatten the rolls with a rolling pin, making a small circle. Then I put the filling (broccoli & cheese/pizza sauce, pepperoni, & mozzarella/cooked hamburger, cheddar cheese, ketchup & mustard) in the middle. Fold the circle in half and pinch the edges closed. Bake at 350* for about 25mins until edges start to turn golden.
You can fill these with almost anything. Leftovers like meatballs, chili, etc. Even fruits or scrambled eggs & bacon/sausage for breakfast ones.
I've also made these with a from scratch crescent roll dough from Tawra Keller's Not Just Beans cookbook. They are delicious too! |
posted by Heather @ 3:43 PM  |
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| School lunches (revisited) |
I've covered this topic briefly, but now that school is back in session I wanted to go a little more in depth. School lunches can be hit or miss these days when it comes to nutrition. I know they are mandated by the government to be "healthy", but when I look at my younger children's menu and for five days it's: chicken nuggets, pizza, cheeseburger, grilled cheese, and tacos, that's not exactly my idea of nutritious!
So here are some ideas I use for my kids school lunches:
Bagels & cream cheese - I toast them and spread some cream cheese on them before wrapping them up.
flour tortilla with ham or turkey rolled up. mayo or cream cheese?
cold pizza. I know. Ick. But my kids like it!
chicken patty sandwich. My kids LOVE these. I buy those frozen chicken patties. Heat them in the micro (so they aren't frozen anymore), slap one between a hamburger bun and wrap it up. They eat them cold!
Finger foods or make your own lunchable. Crackers, cheese, carrot sticks.
pasta salad
macaroni salad
hard boiled eggs
cold chicken
chicken/tuna salad (on a variety of breads, pita, sub rolls, whole grain breads, tortillas, english muffin, hamburger/hot dog rolls, etc)
"sub" sandwiches - lunch meat & cheese w/ lettuce & tomato on a hot dog bun
soup, mac & cheese, spaghetti Os in heated thermal containers
Hot dog in a thermos of Hot Water (to keep it warm) and a hot dog bun w/ ketchup packets (saved from To Go restaurant bags) in a baggie
My kids also like the individual applesauce cups, the colored ones so I bought a bunch of those little gladware cups w/ tops and send then with jarred applesauce w/ a few drops of food coloring added. They love it!
They like those yogurt tubes...if I can get them on sale CHEAP. Sometimes I freeze them so they have a sort of "popcicle" at lunch.
Our kids have to bring water bottles to school (something about the spreading less germs by not using the drinking fountains...works for me). This year we bought water bottles that have freezable inserts so if we want to send juice or gatorade (for after gym) the ice doesn't dilute it and I don't have to worry about it not being thawed enough for them to drink it all
TIP: keep the cut up apples (and other fruits) from browning by dipping them in lemon juice (I use the bottle ReaLemon) it really works and it doesn't make the apples taste lemon-y
I also make homemade hot pockets when I'm feeling particularly ambitious. Pizza, cheeseburger, broccoli & cheese, etc. Recipe to follow :) |
| posted by Heather @ 3:29 PM |
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